Foie Gras praline with chocolate coulis

Maybe, you will think that it’s a nonsense — combining bitter sweet chocolate and foie gras coated in roasted nut mixture, but take my word –it works! I’ve served it so many times, especially on festive occasions, for foie gras has that allure about it and it is a bit of a seasonal splurge!…

Zucchini rolls with smoked salmon and nori

This one is for all the sushi lovers and it takes only 20 minutes get it done.